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Food is basic in life and good food in the outdoors is a must. We use local fresh foods and vegetables on all of our trips. Our guides are culinary masters of Dutch oven cooking and outdoor grilling. We combine great southwestern cuisine with a gourmet flair that will get your taste buds rolling after a day of exploration. Special requests, vegetarian, vegan, and gluten free meals are always encouraged.

New Mexico River Adventures uses the tastiest, freshest, natural foods available for all its adventures. We work with local farmers, groceries, bakeries, and beverage companies, allowing us to offer the highest quality fare to be found on the river or in the field. New Mexico River Adventures also works with gourmet chefs and any trip can be custom catered by these masters of cuisine. New Mexico River Adventures was featured with Bobby Flay (BBQ w/ Bobby Flay #106) and showed him how we do it on the Rio.


Chicken Fajitas on the Deck at NMRA!

New Mexico River Adventures is excited to invite all of our guests to add on our famous Chicken Fajita Lunch either before or after your adventure with us right here at our headquarters! We are offering chicken, sauteed onions and peppers, shredded cheese, our signature fajita sauce, black beans, spanish rice, fresh melon, cold drinks and dessert at $10 per person. You can also feel free to grab a growler from our neighbors at Blue Heron Brewing to enjoy with your meal. Call our office to add this on to your trip! Don’t wait to book your trip- whether you are wanting to go kayaking, paddle boarding, or white water rafting in New Mexico, we’re ready for you!